Mevlana Tea
Delicious Iced Tea Recipes with Ceylon Tea
Ceylon iced tea: classic & pure
Ready for an extra dose of refreshment? This iced tea is simple, aromatic, and just right when you want something light.
Ingredients
- 4 tsp Mevlana Ceylon tea
- 1 medium lemon
- 8 glasses of water
Preparation
Add the Mevlana Ceylon tea to a large pitcher. Rub the lemon peel directly over the tea for more aroma and freshness. Then pour the previously boiled water over the tea and lemon peel. Let steep for 8 minutes, then strain and put the tea in the refrigerator. You can serve it well chilled with plenty of ice and lemon slices.Peach Ceylon iced tea
After the classic iced tea, a fruity favorite should not be missing: peach pairs perfectly with black tea.
Ingredients
- 2 tbsp sugar
- 2 ripe peaches
- 4 tbsp Mevlana Ceylon tea
- 10 glasses of water
Preparation
Mix 1 glass of water with the sugar, cut the peaches into pieces and add them. Stir everything until the sugar has completely dissolved, and then let the mixture cool for approx. 30 minutes. Meanwhile, brew the Ceylon tea, let it steep and strain it. Add the peach mixture to the tea and stir everything thoroughly. Then let it chill for about 3 hours and serve it afterwards. Best with ice cubes.Naturally refreshing and really uncomplicated
As you can see, these recipes with Mevlana tea are really easy to make. Children especially like the fruity varieties. This way, you can easily steer your loved ones away from highly sweetened, carbonated drinks and iced teas with many additives and towards a more natural alternative. For a well-rounded aroma, a high-quality tea is recommended: Mevlana Ceylon tea from Goran Tee is 100% dust-free and has been enjoyed in Europe for around 40 years.New tea trend with Ceylon tea: Bubble tea
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